We’re famous for our sausages! We use all natural pork casing to stuff our chicken sausages. Fresh chicken breasts are ground here to make our popular chicken sausages. We combine our own spice mixtures from high quality spices. No commercial mixes or fillers. If you prefer just bulk sausage with no casing, please ask.
Choose one of our recipes, or, we will make your special recipe! Do you have an old family recipe for sausage? Let us make it for you! Special runs must be for 10 lbs. or more.
We will also sell just plain ground chicken if you want to make your own sausage at home.
Chicken Breakfast Sausage-We use the same spices for our Pork Breakfast-a traditional country sausage with sage. (Available in bulk or mini breakfast links)
Chicken Bratwurst-Traditional German brat made of chicken, great on the grill. (In links or bulk)
Chicken Italian-Garlic, fennel, and fresh Italian parsley make this a good griller, or one to use in your favorite pasta recipe. (In links or bulk)
Chicken Cordon Bleu-We take the famous flavor combination of chicken, ham, and Swiss cheese and make a great sausage. (In links or bulk)
Chicken Rosemary-With garlic, rosemary, and thyme, this is great with pasta or vegetables. (In links or bulk)
Cajun Chicken-An Andouille made with chicken. Hot and spicy-great on the grill or in a gumbo. HOT! (In links or bulk)
